These perfect mouth size handmade pies are made fresh in Rhuddlan for us by Becky's Bickies using our supply of Fat Cow cheese.
Order yourself a fresh batch just give us 48 hours to make them up for you (choose your date in the cart section)
Fat Cow | Scottish Artisan Cheese | Pasteurised
Cheese from the Scottish Highlands, made by the Stone family since the 1950's.
This semi-hard cheese has a washed rind and carries a delicately sweet flavour and smooth texture.
Made using pasteurised cow's milk and suitable for Vegetarians.
FLOUR (Gluten), BUTTER (MILK), CHEESE (MILK), gamon, onions, MILK, EGG, MUSTARD, treacle, thyme and seasoning.