Crafted at Glynhynod Farm in Llandysul by Caws Teifi Cheese, this distinctive Gouda-style cheese is infused with locally harvested Welsh laver seaweed. Teifi Seaweed is made from unpasteurised cow’s milk and matured to develop a smooth, creamy texture and a savoury, mineral-rich flavour. The addition of seaweed lends a delicate hint of saltiness, capturing the essence of the Welsh coast in every bite.
Perfect for cheese boards, savoury scones, or melted over seafood dishes, this is a true taste of Wales with a coastal twist.
