Black Sheep 150g

Vegetarian Pasteurised Sheep’s Milk Cheese from Cenarth, West Wales

Sourced from the lush pastures of Cenarth, West Wales, Black Sheep is a premium vegetarian pasteurised sheep’s milk cheese crafted with care at Caws Cenarth's family-run dairy farm.

Why Choose Black Sheep Cheese?

Distinctive Flavour Profile:
Black Sheep cheese is known for its subtle yet approachable taste, featuring a distinctive nutty tang and an undercurrent of sweetness. This delicious ewes milk cheese appeals to a wide range of palates, making it perfect for both cheese connoisseurs and casual enjoyers.

High-Quality Ingredients:
Our cheese is made from 100% pure pasteurised sheep’s milk, ensuring a nutrient rich and creamy texture. Made using vegetarian rennet making Black Sheep an excellent choice for those seeking meat-free options.

Nutritional Information (Per 100g Serving)

- Energy: 1,457 kJ / 351 kcal
- Fat:27.1 g
  - of which Saturates: 18.8 g
- Carbohydrate:1 g
  - of which Sugars: <0.5 g
- Fibre:<0.5 g
- Protein:26.7 g
- Salt: 0.95 g
- Sodium: <0.01 g

A Cheese for Every Occasion

Whether you’re crafting a gourmet cheese platter, enhancing your favourite recipes, or simply indulging in a savoury snack, Black Sheep cheese is a versatile and delicious choice. Its unique flavour and creamy texture make it an excellent addition to any meal.

Order your Black Sheep cheese today and experience the exceptional taste of West Wales’ finest sheep’s milk cheese.