Created by renowned Welsh chef Bryn Williams, this delicious Pear Chutney is part of his exclusive Bryn’s Kitchen range, inspired by the flavours served at his acclaimed restaurants in London, Colwyn Bay, and Switzerland.
Made with care and bursting with gentle sweetness and subtle spice, this chutney pairs beautifully with soft cheeses, cold meats, or a ploughman’s lunch. It’s the same chutney featured on cheeseboards at Bryn’s restaurants and now available to enjoy at home.
Perfect for cheese hampers, gifting, or elevating your own cheeseboard, this artisanal chutney brings a touch of fine dining to everyday meals.
