Explore the irresistible flavours of Scarlett Angel Fudge, handmade with care by husband-and-wife team Andrew and Linda in Pwllheli, a picturesque market town on the Llŷn Peninsula in Wales.
Inspired by Welsh culinary heritage, these artisan sweets are crafted using only the finest ingredients — including the award-winning Halen Môn Sea Salt, hand-harvested from the shores of Anglesey.
Among their standout creations is Taffi Triog Treacle, a nostalgic Welsh favourite rooted in Bonfire Night traditions. This rich, treacly fudge brings a warm, familiar sweetness that echoes the treats made lovingly by mothers and grandmothers for generations.
Each batch is lovingly handmade, making it perfect for gifting or indulging in a taste of Wales.
