Pitchfork Cheddar is a traditionally made, raw milk Somerset cheddar packed with character and depth. Matured to perfection, it delivers a bold, fruity, and tangy flavour that lingers long on the palate.
Its beautiful, mottled rind and occasional blue vein “lightning bolts” are proof of its slow, authentic aging process.
Crafted by brothers Todd and Maugan Trethowan, this award-winning cheddar honours traditional cheesemaking techniques — even using real pitchforks to toss the curds and salt by hand.
Pitchfork Cheddar is a true celebration of heritage, flavour, and craftsmanship.
A must for serious cheddar lovers.
