Trefaldwyn Blue is a bold and creamy Welsh blue cheese with a striking orange paste and beautifully balanced flavour. Made using pasteurised cow’s milk and vegetarian rennet, this artisan cheese offers a rich, tangy blue bite while remaining smooth and approachable.
The name Trefaldwyn refers to the historic Welsh name for Montgomery, a border town steeped in history — just like the cheese itself. The vivid orange paste, marbled with blue veining, creates a visually stunning and flavour-packed addition to any cheeseboard.
Serving Suggestions:
Enjoy with oatcakes and fig chutney, crumble over a steak salad or pair with a glass of port or a malty ale
A true conversation starter — Trefaldwyn Blue combines heritage, bold flavour, and striking appearance in one artisan wedge.
